Easy S Cookies (Version 2) for CNY 2026 скачать в хорошем качестве

Easy S Cookies (Version 2) for CNY 2026

This is not the traditional recipe for the S cookies that Kuching people (at least for me) are familiar with. I can't seem to find the traditional recipe for it. All the recipes found online were not the taste and texture I'd been looking for. Do you have the traditional recipe? I made it last year. Version 1 tasted closer to the traditional taste. Check it out here    • Easy 4-Ingredient S-shape Butter Cookies f...   . This year, I'm modifying the recipe a bit. This recipe yields approximately 100 cookies. Ingredients: 75g salted/unsalted butter (room temperature) 60g castor sugar 1 egg (any size) 1 tbsp vanilla essence 1 tbsp coconut cream powder 190g plain flour Instructions: 1. Cream butter for 2 minutes. 2. Add sugar and cream until white and creamy. 2. Add egg and vanilla essence. Cream until it's creamy. 3. Sift the flour and mix. The dough should not be sticky once incorporated. 4. Shape the dough. About 1/2 tsp for each piece of cookie. 5. Freeze for at least 10 minutes before baking. 6. Bake in a preheated oven at 150 degrees Celsius for 30-34 minutes. Adjust the timing according to your oven. Make sure it's cooked and you don't burn it. 7. Cool and store in an air-tight container. Have fun trying! Feel free to follow me on my social media handles: Instagram:   / lovebellbelle   Facebook:   / lovebellbelle   Blog: https://www.irenelaw.com Twitter:   / irenelaw   TikTok:   / lovebellbelle   XHS小红书: http://www.xiaohongshu.com/user/profi... Lemon8: https://www.lemon8-app.com/lovebellbelle Tools to create this video: 1. Realme C35 2. Open Camera 3. HP 15-fc0375AU AMD Ryzen 5 7430U with Radeon Graphics 4. Lightworks #buttercookiesrecipe #cookiesrecipe #easycookies