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I often cook chicken breast, almost every day. And every time before cooking this meat, I think .... How to cook it so that it is juicy, tender and tasty, because this is not the fattest part of chicken. But today I want to cook chicken breast in a special way. After cooking, it turns out to be incredibly tender juicy ... the pieces just melt in your mouth. I assure you this recipe will become your favorite. If this is not the first time you have seen my recipes and do not seem interesting to you, I invite you to subscribe and press the bell to watch them first: / @tastyuseful CHICKEN CURRY KBZHU FOR 100 GR: 143 / 16.5 / 7.9 / 1.9 Ready meal weight 540 gr (4 servings) WE WILL NEED: Chicken fillet 2 pcs (550 gr) Onion 1 pc (100 gr) FOR MARINADE: Vegetable oil 2 tsp Seasoning curry 1 tsp MY CARRY IS: Turmeric, fenugreek seeds, coriander, garlic, cumin (cumin), mustard, cinnamon, ginger, cloves, sweet paprika, nutmeg, black pepper. Dried garlic 0.3 tsp Salt 0.5 tsp Ground pepper to taste Delicious and Healthy Snacks: https://goo.gl/YbJ9Hm Delicious and Healthy Desserts: https://goo.gl/noUhru Chicken Recipes: https://goo.gl/Z8mEgq Delicious and Healthy Salads: https://goo.gl/tV4WSG Delicious and Healthy Breakfast: https://goo.gl/56SCjg -------------------------------------------------- ------------------------------ This video was filmed with a PANASONIC DC-GH5