Chef Amber Plecha explains how important negotiating boundaries upfront is with private chef clients скачать в хорошем качестве

Chef Amber Plecha explains how important negotiating boundaries upfront is with private chef clients

This Culinary School Stories video clip is from Episode #22 with guest Amber Plecha. In this highlight, Chef Amber talks about negotiating boundaries with your private chef clients and how important it is to be up front from the start. You can listen to the full episode for free on your favorite podcast app, on the show's website at http://www.culinaryschoolstories.com, or right here within this YouTube channel. If you like the show, this episode, and/or the video clip, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses at: https://www.buymeacoffee.com/chefroche We truly appreciate the gesture! SUBSCRIBE: Please be sure to subscribe for free to this YouTube channel and hit the notification alert so that you will be alerted when new videos are uploaded! SPONSORSHIP: Interested in sponsoring this YouTube channel? Individuals can donate through Patreon at:   / drprofessorchef   Companies & Businesses please contact us at: [email protected] RESOURCES: Audience Response Hotline: (207) 835-1275 (Leave us a message, comment, or question!) CSS Podcast Website: http://www.culinaryschoolstories.com Chef Educator Podcast Website: http://www.chefeducator.com Main Website: http://www.chefroche.com YouTube:    / drchefcolin   Facebook:   / drprofessorchef   Twitter:   / chefroche   Instagram:   / drprofessorchef   NOTE: If you want to share your culinary school story in a future episode, all you have to do is go to http://www.culinaryschoolstories.com and download the guest questionnaire at the bottom of the page. Once you fill it out, email it back to us. After we review it, we will be back in touch to set up a date and time to talk! Culinary School Stories is a proud member of the Food Media Network! Copyright 2020.