Скачать с ютуб Want Unique Cocktails? Try Using Pandan Leaves Tonight! в хорошем качестве

Want Unique Cocktails? Try Using Pandan Leaves Tonight!

I will show you how to use pandan leaves for Cocktails and Cold-Brew Coffee in today's episode. Pandan leaves are a popular ingredient for cooking and colouring in Southeast Asia and Sri Lanka. The Pandan Leaves are known for their Vanilla-like taste and wonderful grassy and earthy flavour, making them unique ingredients. As much as they are used for food and colouring, the Pandan leaves are fantastic for delicious cocktails. We will make a simple pandan syrup, pandan and mango syrup, pandan syrup with blend extract and a cold brew coffee infused with pandan leaves. Don't forget to check my ‪@JSOS‬ channel for recipes with the syrups and the cold brew we will prepare today. 🔶 Micro Scale - https://geni.us/KgUN 🔶 Electronic Scale - https://geni.us/RJgpoy 🔶 Label Maker Machine - https://geni.us/O1hY 🔶 Big Syrup Bottles - https://geni.us/2zVlrhz 🔶 Small Syrup Bottles - https://geni.us/xwRdSA 🔶 Induction Hob - https://geni.us/hHPWmF 🔶 Vacuum Sealer - https://geni.us/Em6N 🔶 Sous Vide Precision Cooker - https://geni.us/lmCP 🔶 Sous Vide Container - https://geni.us/KH59c 🔶 Cold Press Juicer - https://geni.us/64jE TIME STAMPS Intro: 0:00 What is Pandan Leaves 0:52 Pandan Simple Syrup 3:05 Pandan Cold Brew Coffee 14:35 Pandan and Mango Syrup 20:20 Outro 29:48 How to use Pandan Leaves for Cocktails and Cold Brew Coffee #pandanleaves #coldbrew #mixologyart