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Prime rib shouldn't be intimidating and in this video recipe, I'll show you exactly how to do your prime rib that your guest will love! Three awesome side dishes - • 3 Incredible Southern-Style Holiday Side D... Ingredients: Prime rib roast Apply the below liberally: Hussey's Heifer Dust - https://www.thehungryhussey.com/produ... Optional (binder) Beef Powder Au Jus: 1 can beef consomme 1 teaspoon beef powder 1 teaspoon beef concentrate 1 teaspoon W sauce 2 tablespoons butter Christmas Ham - • Smoked Spiral Ham with Cheerwine Glaze ---------------------------------------------------------------------- 🔗 Linktree - https://linktr.ee/thehungryhussey ---------------------------------------------------------------------- 👕 Hungry Hussey Merch - https://the-hungry-hussey.creator-spr... ---------------------------------------------------------------------- 🔪 Dalstrong Knives (Get 10% off using this link) - https://dalstrong.com/?ref=4325141.3e... 🔪 BBQ Pitmaster knife - https://dalstrong.com/products/shogun... 🔪 My Favorite 7" Santoko - https://dalstrong.com/products/ss-7-i... ---------------------------------------------------------------------- Lowes Blackstone Items I use 36" w/side table - https://www.lowes.com/pd/Blackstone/5... Hussey-_-0-_-0-_-0 Prep Cart - https://www.lowes.com/pd/Blackstone/5... Hussey-_-0-_-0-_-0 ---------------------------------------------------------------------- 📬. Got fan mail you want to send? Send it to: Matthew Hussey P.O Box 681 Thomasville, NC 27361 ------------------------------------------------------------------------------------------------- *Disclosure and Attribution: I participate in the Amazon Services LLC Associates Program, an affiliate program which allows YouTubers to earn a fee by linking to Amazon.com. I also have a similar agreement with Blackstone Products and Thermoworks. If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you!📬🌡️🐖👕🔪📸🌡️🔥🔪🪵🐖🔪🏬 00:00 Introduction 00:12 Cool Tip 01:30 How I season one 03:14 Get on the smoker 03:59 Make the Au Jus 06:18 Checking on Prime Rib 07:28 Take off the smoker. 07:53 Searing the meat 08:50 Flamethrower 09:35 Time to Slice 10:30 Taste test