One Pot Chicken Bhuna - British Indian Restaurant style - SERVES 4 скачать в хорошем качестве

One Pot Chicken Bhuna - British Indian Restaurant style - SERVES 4

Chicken Bhuna Curry Tutorial by Al's Kitchen. Quick, east and simple as a family meal ! 🔴 👉 You will LOVE these 30 min recipes too 👉👉...    • 30 Minute Indian Restaurant Family Curries   🌶 Al's Chicken Tikka • Restaurant Flavour CHICKEN TIKKA l Co... 🌶 Al'S KITCHEN SPICE RANGE https://www.spicyjoes.co.uk/alskitchen 🌶 THE SECRET CURRY CLUB   / secretcurryclub   🌶 NEW WEBSITE 👉 https://alskitchen.uk/ 🌶 MY FACEBOOK   / alscurrykitchen   🌶 Coloured Rice • Indian Restaurant... 🌶 Landmann Grillwok Enamelled Cast Iron Wok (Diameter 36 cm) | Optimal Heat Distribution and Heat Retention | With Flattened Base Suitable for Grill Grates | 38 x 46 x 13.5 cm [Black] BUY HERE https://amzn.to/3KqqYOg NEW *. Official Al's Kitchen Aprons BACK on sale. If you would like one , they are £25 , this includes postage and packing to UK. Buy Now 👉 Black Apron https://bit.ly/3XhAM1S Stage 1 Lid off for the first 10 mins. Stage 2 Lid on for the second 10 mins Stage 3 Perfecto Zone, lid off until cooked SHOPPING LIST Chicken Bhuna in 30 Minutes 1 kg chicken thighs 150ml oil 600g onions, boiled for 10 mins, drained (save 500ml onion water) and blend. 3 medium onions (300g)to be quartered and charred. 1/2 Green and Red pepper chopped and charred along with onions. Small piece cinnamon 6 split cardamom pods 3 tbsp garlic paste (or garlic/Ginger if preferred) 2.5 tbsp mix powder/bassar/mild madras curry powder 2 tsp garam masala 1/2 tbsp Tandoori masala powder 1 tsp salt to taste 1.5 tsp sugar 1 tsp chilli powder 1/2 tsp deggi mirch ((optional) 1 tsp kasoori Methi 5 tbsp tomato purée 1 Fresh tomato (quartered) 1 Tbsp butter ghee at the end (Optional) 500ml boiling water (use water from onions) #cooking #curry #how Coriander garnish