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A super quick and delicious Plant Based Vegan meal that packs in a huge nutritional punch! For the complete recipe visit: https://plantbasedcookingshow.com/201... For Jen's Szechuan Tofu Recipe: • Szechuan Tofu | JenJen / jennykpotts This has been a go-to recipe for me for years now. When I just can't think of anything to make this is what I usually end up with but my family never complains because it is absolutely delicious. And for me it is a great recipe because it has loads of greens in it. You can use just about any green you want but I find that this is a good recipe to use the hardier greens like collards or kale. Instagram: / wholefoodplantbasedcookingshow BOOK WE RECOMMEND » How Not to Diet: https://amzn.to/2Somyx9 WHAT WE USE IN OUR KITCHEN » Blendtec Professional 800: https://amzn.to/36Hsjdn » Nutribullet: https://amzn.to/2PO5ygY » Stainless Steel Drinking Straws: https://amzn.to/2YTcehR » Silicone Bread Pans: https://amzn.to/2RXslty » Cuisinart Food Processor: https://amzn.to/38JhhpW » Citrus Juicer: https://amzn.to/2Ezp7EN » Sari Nutritional Yeast: https://amzn.to/2RWHAmv » Dutch Oven: https://amzn.to/2PSoUl4 » Salad Spinner: https://amzn.to/36GXhlY » Organic Onion Powder: https://amzn.to/36DyXkN #plantbasedcooking #vegan #veganrecipes