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Today we are making our annual green drink video. If you have been with me for a while, this will not be the first time you see one of these, but it is well worth repeating. Most of us live very busy lives, and consequently, we do not always get the nutrients we need on a daily basis. We eat convenience food rather than wholesome food simply because we have no time to prepare quality food. Many years ago, in my family, we started having green drinks every morning. It was my grandmother that first served us this “delightful treat”. We were in Norway on summer vacation, and early each morning, she served us green drinks. It is fair to say that we had our doubts when we first saw the green concoction, and there may even have been some friendly complaining. However, we all drank our drink, and by the end of the summer, we were utterly convinced. It revolutionized the way we felt. We went home with the recipe, and though we have changed the recipe over the years, the idea is the same. We put as much nutrition into the morning drink as we possibly can, and then everything else is a bonus. I hope you all are keeping safe. Wash your hands, keep the acceptable social distance, and drink a green drink in the morning. Subscribe to My Channel: / chefani GET THE RECIPE: https://chefani.com/immune-boosting-g... Green Drink Video with my Grandma: • How We Make Our Green Drink Watch Last Week's Video: • Vegan Meatless "Beef" Stew Visit My Website for lots of Recipes: https://chefani.com More Recipe Videos: Vegan Banana Bread: • VEGAN Banana Bread Quick and Easy Chickpea Salad (Vegan): • Quick and Easy Chickpea Salad (Vegan) Vegan Stuffed Mushrooms: • VEGAN Stuffed Mushrooms Quick and Easy Black Bean Chili: • Quick and Easy Black Bean Chili Vegan Gingersnap Cookies with Kaija: • Vegan Gingersnap Cookies with Kaija Vegan Sweet Potato and Kale Coconut Curry: • VEGAN Sweet Potato and Kale Coconut CURRY Subscribe to My Channel: / chefani Follow Me: Facebook: / chefanicooks Instagram: / chef.ani Pinterest: / chefaniperry Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.