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炒茄子有一定难度,调鱼香口味似乎也不容易,其实掌握好茄子的前期处理,再记住两个口诀也就八九不离十了。 Ingredients 用料: 1 big eggplant 茄子 0.5 lb (227g) ground pork 猪肉馅 3 pickled peppers 泡椒 https://amzn.to/3XjChPq Ginger 姜 Garlic 蒜 Green onion 葱 Salt 盐 Cooking oil 食用油 Cooking wine 料酒 5 tbsp water 水 4 tbsp vinegar 醋 3 tbsp sugar 白糖 2 tbsp soy sauce 酱油 1 tbsp starch 淀粉 1 tbsp Pixian Doubanjiang 郫县豆瓣酱 ❤️我的常用好物 My favorites: https://www.amazon.com/shop/shangshik... ☕ Buy me a Coffee, Thank you very much! https://www.buymeacoffee.com/Shangshi... *************************** I would be very glad If you subscribe and share my channel: / @shangshikitchen Remember to click on the bell to get notifications for the newest videos of Shangshi Kitchen! ❌我的视频未经授权,禁止搬运!Unauthorized reproduction of my video is prohibited! *************************** #尚食厨房 #shangshikitchen #茄子 • Costco 厨房 • 素食 Vegetarian recipes • 我的健身减脂食譜 • 烤箱菜谱 Oven Recipes • 老北京系列美食 Beijing Snack Series • 尚食私房菜 Shangshi Kitchen • 中式面点 Chinese Pastry • 一碗拿手面 Signature Noodles • 早餐 Breakfast • 烘培 Baking recipes Disclaimer: This video is not sponsored. Contains affiliate links that I may receive a commission at no extra cost to you. Please be aware that I only promote products that I believe in and have used myself. Your support in purchasing through these links enables me to keep creating valuable content for my audience. Thank you for your support! 食谱,食譜,中餐食谱,中餐食譜,如何烹饪,食物食谱,早餐食谱,快速食谱,创意食谱,健康食谱,实用食谱,10分钟食谱,快速食谱 recipe, recipes, Chinese recipe, Chinese recipes, how to cook, food recipes, breakfast recipe, cheap recipe, quick recipes, creative recipes, healthy recipes, practical recipes, recipe in 10 minutes, quick recipes