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Bihari style 2m me banne wali matar chuda ki recipes 🫛//Bihari style 2m me banne wali matar chuda ki recipes 🫛//Bihari style 2m me banne wali matar chuda ki recipes 🫛//🔥 Very Big Description: Bihari Style Matar Chura | 2-Minute Recipe Bihari Style Matar Chura is one of the most loved traditional breakfast dishes from Bihar, known for its simplicity, speed, and authentic desi taste. This comforting recipe combines soft flattened rice (chura/poha) with fresh green peas (matar) and mild spices to create a light yet flavorful meal that can be prepared in just two minutes. Popular in many Bihari households, especially during the winter season when fresh matar is abundant, this dish is perfect for busy mornings, evening snacks, or even a light lunch. What makes Bihari Matar Chura special is its homely touch and minimal ingredients. Unlike heavily spiced dishes, this recipe focuses on natural flavors — the sweetness of green peas, the softness of soaked chura, and the freshness of coriander and lemon. It is not only quick but also healthy, easy to digest, and budget-friendly, making it ideal for students, working people, and anyone looking for a quick homemade meal. In Bihar, matar chura is often served with a squeeze of lemon, chopped onions, green chilies, and sometimes a sprinkle of bhujia or sev for extra crunch. The dish requires very little oil and can be customized according to taste — you can make it mild for kids or spicy for those who love a little heat. Because it cooks so fast, it is truly a lifesaver recipe when you want something tasty without spending much time in the kitchen. Whether you are exploring authentic Bihari cuisine or simply searching for a quick poha-style breakfast, this 2-minute Matar Chura recipe will surely become your favorite. Try it once, and you will love its light texture, comforting aroma, and delicious desi flavor. Perfect for everyday cooking and great for your YouTube food channel content! ⚡ Quick 2-Minute Recipe (Step-by-Step): 1️⃣ Lightly rinse and soak chura (flattened rice) for 30–60 seconds, then drain. 2️⃣ Heat 1 tbsp oil in a pan; add mustard seeds and green chili. 3️⃣ Add boiled or fresh green peas and sauté for 1 minute. 4️⃣ Add turmeric, salt, and the soaked chura. 5️⃣ Mix gently and cook for another minute. 6️⃣ Turn off the flame; add lemon juice and fresh coriander. ✅ Serve hot and enjoy! 🔑 Good Keywords: Bihari style matar chura Matar chuda recipe Bihar Chura matar breakfast Bihari poha recipe Quick poha matar 2 minute breakfast recipe Healthy Indian breakfast Bihar traditional food Easy chura recipe Green peas poha Desi breakfast recipe Instant Indian breakfast Winter special matar chura Homemade poha recipe Street style matar chura 🚀 Viral Hashtags / Tags: #MatarChura #BihariRecipe #BiharSpecial #DesiBreakfast #QuickBreakfast #PohaRecipe #MatarChuda #IndianFood #HomeCooking #EasyRecipe #FoodLovers #StreetFoodIndia #TraditionalFood #HealthyBreakfast #2MinuteRecipe #WinterSpecial 😋✨