Homemade Gyoza Wrappers | Relaxing Home Cooking скачать в хорошем качестве

Homemade Gyoza Wrappers | Relaxing Home Cooking

Hi there^.^ These gyoza wrappers made from scratch are simple to prepare: flour, water and a pinch of salt. You will love them! Perfect if you fancy some freshly made wrappers or simply if there's no Asian grocery store around you to buy them all ready. I normally use these for the traditional Japanese gyozas but also love making Korean kimchi mandu with these. It's best to get the help of your electric mixer to knead the dough quick and properly however if you don't own any, you can definitely knead it by hand, it will just require a little more time and muscle :) ⚠️This video has SUBTITLES AVAILABLE, don’t forget to activate them by clicking on the subtitle option under settings at the bottom right corner of the video. 📝 FULL WRITTEN RECIPE ➡️ https://thatcutedish.com/gyoza-wrappers 🌸 INGREDIENTS (for 24 wrappers) 300g (2cups) all purpose flour ½ tsp salt 150 ml boiled water Corn starch or potato starch for dusting 8cm cookie cutter ▶️ If you enjoyed my video, please leave a thumbs up and subscribe to my channel:    / thatcutedish   🌸 FOLLOW ME WEBSITE: https://thatcutedish.com INSTAGRAM:   / thatcutedish   FACEBOOK:   / thatcutedish   PINTEREST:   / thatcutedish   🌸 CONTACT ME Email: [email protected] 🎵 Music by Ikson - Spring   / ikson      / ikson   THANKS for watching my video and enjoy your dish ❣️ #cooking #food #recipe #gyozawrappers