Veg Maratha Recipe | Dhaba Style Kofta Curry | ढाबे जैसा वेज मराठा | Chef Sanjyot Keer скачать в хорошем качестве

Veg Maratha Recipe | Dhaba Style Kofta Curry | ढाबे जैसा वेज मराठा | Chef Sanjyot Keer

Links of Indian Breads Rumali roti:    • Rumali Roti Easy Process at home | रुमाली ...   Tawa Rumali Roti:    • Rumali Roti on Tawa Easy Recipe | होटल जैस...   Naan:    • Easy Naan on Tawa at Home | Garlic Naan, C...   Laccha Paratha:    • Laccha Paratha Easy Process at Home | लच्छ...   Tandoori roti:    • Tandoori Roti on Tava | Garlic Tandoori Ro...   Full Ingredient list of Veg Maratha Prep time: 30-35 minutes Cooking time: 1 hr 15 minutes Serves: 5-6 people Ingredients: For vaatan(paste) OIL | तेल 2 TBSP WHOLE SPICES CUMIN SEEDS | जीरा ½ TSP CORIANDER SEEDS | साबुत धनिया 1 TBSP BLACK CARDAMOM | बड़ी इलायची 1 NO. CINNAMON | दालचीनी 1 INCH BLACK PEPPERCORNS | साबुत काली मिर्च 4-5 NOS. CLOVES | लौंग 4-5 NOS. GREEN CARDAMOM | हरी इलायची 3 NOS. KASHMIRI RED CHILLI | कश्मीरी लाल मिर्च 8 NOS. DRY COCONUT | सूखा नारियल ½ NO. ONION | प्याज़ 3 MEDIUM SIZED. (SLICED) GARLIC | लेहसुन 6-7 CLOVES GINGER | अदरक 2 INCH GREEN CHILLI | हरी मिर्च 2 NOS. CASHEWS | काजू 15 NOS. TOMATO | टमाटर 3 MEDIUM SIZED. (ROUGHLY CHOPPED) SALT | नमक TO TASTE POWDERED SPICES TURMERIC POWDER | हल्दी पाउडर ¼ TSP SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TSP CORIANDER POWDER | धनिया पाउडर 1 TSP HOT WATER | गरम पानी 150-200 ML POPPY SEEDS | खस खस 1 TSP WHITE SESAME SEEDS | सफेद तिल 1 TBSP WATER | पानी AS REQUIRED Final gravy OIL | तेल 2 TBSP ONION | प्याज़ 1 MEDIUM SIZED. (CHOPPED) GARLIC | लेहसुन 2 TBSP (CHOPPED) GINGER | अदरक 1 TBSP (CHOPPED) GREEN CHILLI | हरी मिर्च 1 NO. (SLICED) KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर ½ TSP HOT WATER | गरम पानी AS REQUIRED GARAM MASALA | गरम मसाला A PINCH ROASTED KASURI METHI POWDER | भुनी हुई कसूरी मेथी का पाउडर A PINCH FRESH CORIANDER | हरा धनिया A HANDFUL (CHOPPED) Kofta POTATO | आलू 2 NOS. (BOILED) PANEER | पनीर 100 GRAMS CARROT | गाजर 1 NO. (CHOPPED) FRENCH BEANS | फ्रेंच बीन्स ½ CUP (CHOPPED) CABBAGE | पत्ता गोभी ½ (CHOPPED) GINGER | अदरक 1 TBSP (CHOPPED) GREEN CHILLI | हरी मिर्च 3-4 NOS. (CHOPPED) POWDERED SPICES KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 2 TSP CORIANDER POWDER | धनिया पाउडर 2 TSP GARAM MASALA | गरम मसाला ½ TSP FRESH CORIANDER | हरा धनिया A SMALL HANDFUL (CHOPPED) GHEE | घी 1 TBSP (PLACEMENT TO BE CHECKED) SALT | नमक TO TASTE CHAAT MASALA | चाट मसाला A LARGE PINCH ROASTED KASURI METHI | भुनी हुई कसूरी मेथी A LARGE PINCH CORN FLOUR | कॉर्न फ्लोर 2 TBSP GRAM FLOUR | बेसन 3 TBSP #YFL #SanjyotKeer #vegmaratha The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Follow us on all platforms: Facebook - https://bit.ly/3o6alLt Instagram - https://bit.ly/2RFkL8z Follow my personal handles here: (Chef Sanjyot Keer) Facebook - https://bit.ly/3tpjqQA​​​​​​​​​ Instagram - https://bit.ly/3o0FZK8 Twitter - https://bit.ly/33qQpJN Intro 0:00 Vaatan 1:03 Gravy 4:22 Kofta 7:04 Plating 10:57 Outro 12:03