Authentic Buddhist Dishes | How to Make Veg Sikkempa & Gondo Datshi | Traditional Bhutanese Food скачать в хорошем качестве

Authentic Buddhist Dishes | How to Make Veg Sikkempa & Gondo Datshi | Traditional Bhutanese Food

Welcome back to Uden Baby’s Kitchen! 💕 In today’s vlog, I’m going to teach you how to make two delicious and authentic Buddhist dishes — Veg Sikkempa and Gonto Datsi! 🥢 These recipes are simple, healthy, and full of traditional Bhutanese flavors. Veg Sikkempa is a meat-free dish made using soya chunks, giving it the perfect texture and taste — just like real meat! And Gonto Datsi is a creamy, cheesy Bhutanese comfort food made with butter, cheese, and egg — so easy yet so tasty! 😋 Don’t forget to like 👍, comment 💬, and subscribe 🔔 to Uden Baby for more Bhutanese food vlogs and lifestyle content! #UdenBaby #BhutaneseFood #BuddhistDishes #VegSikkempa #GontoDatsi #AuthenticBhutaneseCuisine #BhutanFoodVlog #TraditionalRecipes #BhutaneseVlogger #UdenBabyKitchen #HomemadeBhutaneseFood #FoodVlogger #BhutanVlogs #foryou #bhutanvlog #foodvlog #travel #minivlog #bhutan #bhutanesevlog #bhutantravelguide #foryourpage #udenbaby