Скачать с ютуб The BOVAER & ARLA Boycott: What’s the REAL Story? в хорошем качестве

The BOVAER & ARLA Boycott: What’s the REAL Story?

Can Bovaer, the methane-reducing additive used in Arla Foods, tackle the climate impact of cow farts without compromising food safety? Bovaer, a methane-reducing feed additive developed by DSM-Firmenich, has become a flashpoint in the global conversation about sustainable farming. Designed to cut methane emissions from cows by up to 45%, Bovaer works by targeting the enzyme responsible for methane production during digestion. This groundbreaking technology has been tested for over a decade and is now trialed in 68 countries, including the UK, where Arla Foods is spearheading its integration on 30 farms. The milk from these trials is already being sold in major retailers like Tesco, Aldi and Morrisons, sparking concern among consumers. Supporters of Bovaer hail it as a vital step in reducing agriculture’s carbon footprint, especially in methane-heavy sectors like dairy. Yet, public unease remains high, largely fueled by questions about safety and transparency. Critics point to potential Bovaer side effects, especially concerning its active ingredient, 3Nitrooxypropanol (3-NOP). While experts emphasize that 3-NOP breaks down harmlessly in a cow’s digestive system, public trust has been shaken by reports of health risks for handlers and accusations of insufficient consumer education during the trials. Videos of shoppers discarding Lupak Butter and pouring out Cravendale Milk in protest highlight the growing divide between producers and consumers. Experts like Professor Chris Elliott argue that the benefits of Bovaer outweigh the risks, citing over 150 peer-reviewed studies confirming its safety and effectiveness. Still, they acknowledge the need for open communication and rigorous monitoring to build public trust. Arla Foods UK and DSM-Firmenich stress that the additive does not remain in milk or meat, ensuring food safety while helping address the climate crisis. Ultimately, the debate over Bovaer underscores the tension between innovation and trust in the food system. As farmers and scientists explore solutions to feed a growing population sustainably, the path forward must balance technological advances with the transparency and dialogue necessary to ensure widespread public support. Thanks for checking out our video! Stay up to date with Info On Point by subscribing and ringing the notification bell 🔔 Subscribe 👇 https://tinyurl.com/InfoOnPoint Follow 🗣️ Facebook -   / infoonpointofficial   Instagram -   / infoonpointofficial   TikTok -   / infoonpointofficial   Licensed under Creative Commons by Attribution 4.0 License https://creativecommons.org/licenses/... #bovaer #arla #documentary