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→ VISIT https://greenwoodgearhart.com/ to learn more about their suite of wealth management services What does it take to serve an entire area through good food and world-class experience? In this episode of NWA Founders, we sit down with Carl Garrett, founder of Table Mesa Restaurant Group, whose name has become synonymous with Bentonville’s food scene. From launching his first concept with a simple vision to building a hospitality brand that now includes Table Mesa, Tavola Trattoria, and Mirabella’s Table, Carl’s journey is one of resilience, reinvention, and relentless attention to quality. Whether you’re in food, retail, or any customer-facing business, this conversation is filled with timeless lessons on brand, people, and perseverance. Highlights 00:00 How Carl found his way into hospitality 8:30 Opening Table Mesa 26:00 Opening Tavola Trattoria 43:00 Opening Mirabella's Table 1:10:00 What’s next in 2026 Key Takeaways 1) There are no shortcuts in hospitality - Carl built his brand by sweating every detail and showing up when it mattered most 2) Get back to the basics - Many people open restaurants, but few last. Carl reminds us that staying power is built on character, consistency, and care. 3) Service is the true bottom line - Every one of Carl’s restaurants exists to serve people 'NWA Founders' is a voice for Founders, Owners, and Builders driving growth in Northwest Arkansas, and is hosted by Cameron Clark and Nick Beyer.