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Potato croquettes are always said to be made for children, but adults don't mind them either! In fact, with their flavor, their crunchiness they are irresistible and it is really impossible not to eat them. We can say that they are really dangerous! Here, in addition to the basic version that everyone can eat, we also want to suggest a particular way to serve them. In fact, we will make an accompanying sauce based on sweet and sour peppers that makes them even more appetizing. ► Ingredients to prepare potato balls: Potatoes 1 kg Butter 150 gr Cheese 200 gr Flour to taste Breadcrumbs to taste For the sauce: Tomato puree 300 gr Red pepper 230 gr Onion 40 gr Hot red chili pepper 2 Salt 1 pinch Wine vinegar 2 tablespoons Sugar 1 tablespoon At Casa Pappagallo there is always something cooking! Every day something happens, a new recipe, a vegetable just planted in the garden or some experiment halfway between a scientific experiment and the search for a new agri-food product. Setting foot in Casa Pappagallo is like entering a whirlwind of recipes, ideas and inspiration taken from our everyday life. ------------------------- You can also find us here: ► FACEBOOK: / lucapappagalloofficial ► INSTAGRAM: / luca_pappagallo ► INSTAGRAM: / casapappagallo #LucaPappagallo #CasaPappagallo ► YOU CAN'T MISS THE NEXT VIDEO RECIPE! Subscribe to the channel / @casapappagallo