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Watch more How to Make Blender & Frozen Drinks videos: http://www.howcast.com/videos/158159-... The average American consumes 27 pounds of bananas every year. If you're not getting your fair share, try this classic drink—you'll catch up in no time. Step 1: Chill glass Chill the cocktail glass by filling it with ice and water, and set it aside. Step 2: Crush ice Crush the ice in the blender. Tip If you’re making a big batch of daiquiris, add the other ingredients to the blender first, then add in ice until the pitcher is full. Step 3: Peel banana & break up Peel the banana and break it into small chunks. Step 4: Put banana in blender Place the small chunks of banana into the blender. Step 5: Add rum, liqueur, lime juice, & syrup Pour in the light rum, banana liqueur, lime juice, and simple syrup. Tip Simple syrup is just sugar boiled in water--but honey will work equally well. Step 6: Blend Blend the ingredients for about 15 seconds, or until smooth and creamy. Step 7: Empty glass Empty the now-chilled cocktail glass. Step 8: Pour & serve Pour contents into the glass and serve. Did You Know? Most bananas are grown in tropical regions--except in Iceland, where they flourish in geyser-heated soil.