I Got SCHOOLED by the Best Sausage Maker in Texas - the Sausage Sensei скачать в хорошем качестве

I Got SCHOOLED by the Best Sausage Maker in Texas - the Sausage Sensei

This video is sponsored by BetterHelp - on a mission to make starting therapy easier. If you’re struggling, please consider therapy with BetterHelp.. Click https://betterhelp.com/BehindTheFood for a discount on your first month of therapy. Watch    • I Got SCHOOLED by the #1 Rated BBQ in...   next! Bill Dumas has found his calling. As Texas’, and probably the world’s, pre-eminent teacher of craft sausage, he’s either trained or built the sausage programs for many top BBQ establishments. But his path to finding his calling is one paved with both adventure and travesty. Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! When I get home, I love to try these new techniques I’m learning - and I post those videos over on my new channel ‪@BehindTheFoodTV‬ along with my other BBQ experiments and tests - so if you’re looking for my BBQ cooking videos, they are all moving over there! _________________________________________________ ❤️ Make sure you’re subscribed to BOTH channels! This channel - Behind The Food TV - My Journey to become a better cook: https://emv4.me/BTFSubscribe The NEW Eat More Vegans Carnivore BBQ: https://emv4.me/EMVSubscribe _________________________________________________ ❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️ Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged! Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos. Follow me on Facebook (  / behindthefoodtv  ) and Instagram (  / behindthefoodtv  ) Subscribe to both channels (one click links 👉🏼 https://emv4.me/EMVSubscribe & https://emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos! Buy my merch (and save 20% with this link!) https://emv4.me/EMV20 _________________________________________________ ↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓ _________________________________________________ 🔴 If you liked this video, you’re going to LOVE these!: 🎥 I Got SCHOOLED by the #1 Rated BBQ in Austin Texas    • I Got SCHOOLED by the #1 Rated BBQ in...   🎥 I Got SCHOOLED by The Best New BBQ Joint in Texas - Bar-A-BBQ    • I Got SCHOOLED by The Best New BBQ Jo...   🎥 I Got SCHOOLED by the Coal Miner Pioneering Eastern KY BBQ    • I Got SCHOOLED by the Coal Miner Pion...   🎥 I Got SCHOOLED by the Best BBQ Joint in East Texas    • I Got SCHOOLED by the Best BBQ Joint ...   🎥 I Got SCHOOLED by the Best Texas Brisket Cook Outside of TX    • I Got SCHOOLED by the Best Texas Bris...   _________________________________________________ Here's where you can get the stuff I use (affiliate links*): 💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰 These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of! Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below. 🔥GrillGun and Su-V Gun from GrillBlazer: https://emv4.me/GrillBlazer 💰 Use discount code EMV10 to get 10% off any order! 🔧 Grilling Accessories from SmokeWare: https://emv4.me/Smokeware 💰 Use discount code EMV10 to get 10% off any order! Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!). _________________________________________________ Chapters in this video: 0:00 My Journey to Become the Best Cook I Can Be 1:36 What sausage are we going to make? 2:13 Bill’s Story - His Grandfather 4:09 The Cook - Grinding Sausage 8:36 Bill’s Story - Learning to BBQ and make Sausage 12:01 The Cook - Spices and Flavors for Sausage 16:22 Bill[‘s Story - The Stiles Switch Days, Bill’s Son Sam, and Hitting Bottom 26:08 Bill’s Story - The John Brotherton Days 28:03 The Cook - Binging the Sausage 34:45 Detour - Tasting Bill’s Brisket Boudin 35:53 The Cook - Stuffing / Casing the Sausage 37:55 Bill’s Story - The Sausage Sensei is Born 40:09 The Cook - Linking Sausage 42:03 Bill’s Story - Pushing the Limits of Sausage 46:22 The Cook - Conditioning and Smoking the Sausage 46:55 Bill’s Story - The Schulze’s Pit Room Days Begin 48:22 The Cook - 90 Minute Check-In 49:48 Bill’s Story - BBQ, a Redemption Story 50:52 The Cook - Tasting the Sausage 55:37 Bill’s Story - Spreading Sausage Love _________________________________________________