Hot Dogs w/Chili (Plant based) скачать в хорошем качестве

Hot Dogs w/Chili (Plant based)

Hot Dogs w/ Chili (Plant based) Carrot Dog Marinade (8-10 Peeled Carrots) 1/4 cup liquid aminos (or low sodium soy sauce) 1/4 cup water 2 teaspoons liquid smoke 2 teaspoons maple syrup or agave nectar 1 teaspoon paprika 1/4 teaspoon mustard powder 1/2 teaspoon garlic powder Cooking and Preparation Instructions: Peel and shape carrots like hot dogs.Boil the carrots for 10 minutes. Prepare marinade add carrots to it and let them marinade 24 hours or overnight. Cook in skillet the next day in some of the marinade. Easy Hot dog Chili (Plant based) 2 1/2 -3 cups beefless crumbles/ ground meat substitute ( WFPB options: soy crumbles, soy curls ground up, canned/cooked brown lentils, mushrooms,) for meat eaters organic ground turkey or beef works! 1 medium onion 1-2 tbsp. Worcestershire sauce "optional" (make sure vegan friendly if strict) 2 tbsp. organic ketchup (you can sub with barbecue sauce if you're in a pinch) 2 tbsp. mustard 1 cup tomato sauce ( or salt free marinara sauce) 1/2-1 cup water 2 tsp chili powder ( +add more to taste) 1 tsp onion powder 1-2 tsp garlic powder ½ tsp cumin (add 1/2 tsp more chilli flavor!) Additional ingredients that make it better! 1/4 tsp or more of paprika 1/2-1 tsp apple cider vinegar 1-2 tsp brown,coconut or date sugar Cook chili on low with lid on for 15-20 minutes. Stirring occasionally. Fix your dogs and enjoy! Carrot Dog Recipe adapted from:https://www.whereyougetyourprotein.co... Please subscribe for more! Join Me on Instagram :   / kitchendiaries29