How To Cook a Fish Meuniere: Trout Meuniere with toasted almonds ( Intermediate level ) скачать в хорошем качестве

How To Cook a Fish Meuniere: Trout Meuniere with toasted almonds ( Intermediate level )

in this online french cooking class we are learning how to cook a fish ( trout) meuniere style with and addition of toasted almond. the meuniere way of cooking fish is usally done wiht soles but it can also be achieve with trout. Meuniere cooking consist of coating the fish with flour before it can be pan fried. the coating of flour create a layer of crispy skin and a perfect cooking of the fish from the inside. when cooked lemon juice and brown butter is added to the fish. Use the link below for the recipe and ingredients: https://bit.ly/2NDeDGg **************************************************************** useful cookware for this recipe: Lemon reamer: https://amzn.to/2CbwEtm Iron fish pan: https://amzn.to/2pQpNOk Non stick fish pan: https://amzn.to/2QKgKtW ******************************************************************** WRITTEN RECIPES ARE ON MY WEBSITE https://thefrenchcookingacademy.com ******************************************************************** My Filming equipment: Video camera: https://amzn.to/2x5MDox Microphone: https://amzn.to/2Oclckm ******************************************************************** IF YOU LIKE WATCHING MY VIDEOS PLEASE CONSIDER ONE OF THE OPTIONS BELOW ( It really helps support the channel) Spread the word about the channel and the website. Check my Amazon cookware page ( affiliate link) https://www.amazon.com/shop/thefrench... Join the Kitchen brigade by signing up on my Patreon page :   / frenchcookingacademy   Take a look a the recipes to my website https://thefrenchcookingacademy.com