How American Farmers Harvest Millions of Pineapples | Pineapple Harvesting Process скачать в хорошем качестве

How American Farmers Harvest Millions of Pineapples | Pineapple Harvesting Process

American farmers, particularly those in Hawaii and southern states, harvest millions of pineapples each year using a combination of manual labor and modern technology. The process begins with carefully cultivating the pineapple plants, which take about 18 months to mature. Once the pineapples are ripe, workers, often using long knives or machetes, carefully cut the fruit from the plants, making sure not to damage the surrounding crops. In large-scale operations, mechanized harvesters may also be used to help gather the pineapples more efficiently. After picking, the pineapples are transported to processing facilities where they are cleaned, sorted, and packaged for distribution. This efficient harvesting system ensures that millions of pineapples reach stores and markets across the country and internationally.