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Join me on another Cebu food trip as we explore some of the best and most talked-about local food spots in Mandaue City — from OG carinderias to budget street eats you shouldn’t miss! 🍽️🔥 Part 1: We start at Wel & Vic Kan‑anan in Guizo, Mandaue City — a famous carinderia known for its large fish head larang, tinola, and other budget-friendly comfort dishes loved by locals. Part 2: Next, we head over to Matias BBQ along A. S. Fortuna Street, Mandaue City — a legendary barbecue joint serving flavorful grilled favorites and one of the best balbacua spots in town. Part 3: Then we dig into some classic Cebu street eats at Pungko‑pungko sa CDU near North Reclamation Area — considered one of the go-to pungko²x spots in Mandaue by local foodies. Part 4: For something sweet and traditional, we visit the old-school bingkahan in Mandaue (Bingka sa Centro) — a local favorite for freshly cooked bingka made using traditional methods (near the central area of Mandaue City). Part 5: To end the trip, we stop by Silogan Ni Boss Yuki in Centro, Mandaue City — famous for its street food mountain paired with ₱10 fried rice and affordable silog meals (opens after afternoon into late night). Kung ganahan ka Ug authentic Cebuano food, budget-friendly eats, ug local vibe experiences, this tour is definitely for you! Ayaw kalimot ug Like, Share & Subscribe for more food adventures with Haydol Foodtrip! 💛🍴 Follow me on: Facebook: @haydolfoodtrip Instagram: @haydolsteve Tiktok: @haydolsteve Email: haydolfoodtrip@gmail.com or send me a message via Facebook. ♫ Music from: Epidemic Sound http://www.epidemicsound.com