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Sugar-Coated Gruyère Cheese Gruyère cheese is a hard cheese representing Switzerland. Because it melts well, it is used a lot in cooking and is often served as a side dish with wine. This time, I would like to introduce a dessert that allows you to enjoy aged cheese with a less burdensome taste. The sweetness of sugar is added to the flaky cheese, so it's like eating a perfectly grilled fillet. It is good to serve it as tea food or as a side dish, so I recommend that you try it. #그뤼에르 #그뤼에르치즈 #치즈 #gruyere #cheese ■ CHEESE Gruyere : Switzerland / Cow's milk / Hard cheese ■ [ FROMAGE ] CHEESE CLASS https://www.fromage.co.kr/untitled-28 ■ [ FROMAGE SHOP ] https://smartstore.naver.com/seochonc... ■ Instagram : / fromage.co.kr ■ Contact : [email protected] The copyright of this video belongs to the Madame Fromage channel, and is prohibited for download, secondary editing, or any upload without permission. Please use YouTube links for sharing the video. Copyright 2022. FROMAGE All rights reserved.