How to bake Homemade Twinkies - Handle It скачать в хорошем качестве

How to bake Homemade Twinkies - Handle It

Mook and Prince Atari teaching you how to make your own Twinkies. Get with this American classic. Check out our new gaming channel:    / originalgamershow   Get our new cookbook at any one of these online stores: http://books.simonandschuster.com/Epi... http://www.amazon.com/exec/obidos/ASI... http://www.booksamillion.com/ncom/boo... http://www.indiebound.org/book/978147... http://www.amazon.com/Epic-Meal-Time-... https://itunes.apple.com/us/book/isbn... Tools & Ingredients: 2 mixing bowls Aluminum Foil Baking tray Whisk or hand blender Large Ziploc bag or piping bag 1 long wooden skewer Cooking spray 1/4 cup of flour 1 and 1/2 cups of sugar 1 package of yellow cake mix 1 and 1/2 cups of shortening 1 and 1/2 cups of unsalted butter 2 teaspoons of vanilla 1 cup of cold milk 3/4 cup of water 4 egg whites 1 empty spice shaker Instructions: 1- Add the cake mix to a mixing bowl 2- Add 3/4 of a cup of water to the cake mix 3- Mix thoroughly 4- Separate four yolks and keep only the egg whites 5- Use the blender to mix the eggs until the peaks are stiff 6- Pre-heat the oven to 325F 7- Mix 1/3 of the egg whites into the batter 8- Combine the remaining egg whites to the batter 9- To fold you must first scoop underneath 10- Fold the batter over 11- Turn the bowl to complete the process 12- Repeat this process until the batter and egg whites become one consistent color 13- Grab an empty spice bottle and aluminum foil 14- Fold the aluminum foil in half 15- Place the empty spice bottle at one end of the aluminum foil 16- Fold the aluminum foil over the bottom of the spice bottle 17- Crease the end of the aluminum foil 18- Roll the two together 19- At the 1/4 mark fold the bottom in 20- Push the bottom down to create a flat surface 21- Remove the spice bottle 22- Grease the inside of the twinkie cases 23- Fill a piping bag with the batter you created earlier 24- Take the cake batter and fill the twinkie case 3/4 to the top 25- Place the twinkies in the oven for 30 minutes 26- Add 1 and 1/2 cups of sugar to a large mixing bowl 27- Add 1 and 1/2 cups of softened unsalted butter 28- Add 1 and 1/2 cups of lard 29- Mix all the ingredients together 30- Add 1 cup of milk 31- Add 2 teaspoons of vanilla 32- Remove the twinkies from the oven and let them cool to room temperature 33- Fill the piping tube with cream 34- Use the dull end of a skewer to poke two or three holes in each twinkie 35- Place the piping bag in the hole and fill it with cream... PAUSE