Tiramisu Recipe скачать в хорошем качестве

Tiramisu Recipe

Alright, here's a simple tiramisu recipe! Ingredients you'll need: large egg yolks 3/4 cup granulated sugar 1 cup heavy cream 1 pound mascarpone cheese 1 1/4 cups strong brewed coffee, cooled 1/4 cup rum or coffee-flavored liqueur (optional) About 24 ladyfingers 2 tablespoons unsweetened cocoa powder, for dusting Steps: 1. Whisk the egg yolks and sugar in a heatproof bowl set over a pan of simmering water until pale and thickened (about 5-8 minutes). Be careful not to scramble the eggs! 2. Remove from heat and continue whisking until cooled. 3. In a separate bowl, whip the heavy cream until stiff peaks form. 4. Gently fold the mascarpone into the cooled egg yolk mixture until smooth. Then, fold in the whipped cream. 5. In a shallow dish, mix together the cooled coffee and rum or liqueur (if using). Quickly dip each ladyfinger into the coffee mixture and arrange them in a single layer in the bottom of a 9x13 inch dish. 6. Spread half of the mascarpone mixture over the ladyfingers, then dust with cocoa powder. Repeat with another layer of ladyfingers, the remaining mascarpone mixture, and a final dusting of cocoa powder. 7. Cover and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.