Kimchi Pizza: Is It Still a Pizza If You Eat It With Chopsticks? || Really Dough? скачать в хорошем качестве

Kimchi Pizza: Is It Still a Pizza If You Eat It With Chopsticks? || Really Dough?

Scott’s got pizza on the brain. In fact, there’s little else he thinks about. So when Scott heard about a pizza made from a kimchi batter, his second thought after “Woah! I’ve got to try that!” was “I should share a slice of that with Mark.” But where does this kimchi pizza fit within Mark Iacono’s rigid pizza rules of sauce, cheese, and dough? On this week’s episode, Scott heads to Hwaban to taste one of their kimchi pizzas. There might just be chopsticks involved. Is Scott pushing Mark too far now? Will Mark kick Scott out again? Pizza is one of the most customizable foods in history. Tomato sauce, white sauce, artichoke cream sauce, broccoli, M&M’s, pineapple, edible 24K gold -- a pizza can be anything your heart desires. But should it? Renowned pizza nerd Scott Wiener is challenging the idea that pizza can be anything. He’s traveling all over America, spotlighting these Frankenstein pizzas and trying to make a case for whether these new customizations can, in fact, still be considered a pizza. In the end, Wiener takes these pizzas to Lucali to pass final judgment from the purist of all pizza purists, Mark Iacono, where he will either declare each slice “PIZZA!” or ask with complete disgust, “Really, dough???” Credits: Hosts Scott Wiener Mark Iacono Guest Woong Jang Showrunner Keith Cecere Senior Producer Chas Truslow Producer Phoebe Melnick Director of Photography Vwodek Rucewicz Camera Operator Kevin Provost Assistant Camera Lucas Young Production Audio Nathan Bonetto Gaffer Manny Ramos Senior Editor Chris Murphy Editor Morgan Dopp Associate Editor Ede Bell Crowder Colorist Morgan Dopp Post Audio Aldon Baker Animators Fredy Delgado, Megan Chong Production Coordinator Myra Rivera Production Assistants Nick Hernandez, Trask Grant, Mickey Lynch, Jason Pozarowski Line Producer Emily Tufaro Director of Development Leo Fernandez Post-Production Supervisor Daniel Byrne Supervising Producer Stasia Jones Design Director Ted McGrath Executive Producer Justin Lundstrom Music Track Title: Burlington Bell Composer: Guy Jeffery Barker (PRS 50%), Joseph Robert Irwin Stilgoe (PRS 50%) 00:00:25:12 00:00:45:08 Track Title: Reflectivity Composer: Oronzo De Filippi (SIAE 100%) 00:01:15:23 Track Title: Spy Out Composer: Klooz (SACEM 50%), Kidedo (SACEM 50%) 00:01:44:13 Track Title: Taiko Storm Composer: Scott Roush (ASCAP 100%) 00:02:22:06 00:08:20:01 Track Title: Saccio na bella canzone A Composer: Antonio Paliotti (SIAE 100%) 00:03:00:01 Track Title: Crystal Chalet Composer: Pierfrancesco Bellisario (SIAE 50%), Marco Sabbatucci (SIAE 50%) 00:03:29:04 00:04:02:21 Track Title: Pha That Luang Composer: Imade Saputra (SACEM 100%) 00:04:58:18 00:05:18:19 00:05:30:03 Track Title: Go Hard and Grind (underscore) Composer: Panauh Kalayeh (ASCAP 25%), Robert Goerge Grant (ASCAP 2.5%), Mikhail O. Johnson (BMI 22.5%), James Desmond (ASCAP 25%), Chadol Song (KOMCA 25%) 00:06:21:09 00:06:45:15 Track Title: Yours E Composer: Aurelien Alexandre Chavoix (SACEM 25%), Sara Lynn Choi (BMI 20%), Adam Aukai Le Blanc (SESAC 20%), Daniel Merlot (SESAC 10%), Stefan Broadley (SESAC 25%) 00:07:17:17 Track Title: Balantree (Underscore Version) Composer: Brian Trifon (BMI 50%), Brian White (BMI 50%) 00:08:05:14 00:08:47:02 00:09:02:03 Track Title: Avocado Mambo Composer: Small Town Jazz Band No.5 00:09:25:04 Track Title: Sea of Memories (Underscore Version) Composer: Max Cameron Concors (ASCAP 100%) 00:09:50:02 Track Title: Simply Composer: Pasquale Castiglione (SIAE 100%) 00:10:48:01 Catch up on all of Season 1:    • Ramen Pizza: Is It Actually Pizza? || Real...   Subscribe to Thrillist    / @thrillist   Check out our website for more food, drink, travel, and entertainment. https://www.thrillist.com Like us on Facebook   / thrillist   Follow us on Instagram   / thrillist   Sign up for our newsletter https://signup.thrillist.com/