【粵菜】前白天鵝賓館點心師教你做蝦餃 🦐 [DimSum & Chill] Former 5-Star Luxury Hotel Chef Teaches You to Make Har Gow скачать в хорошем качестве

【粵菜】前白天鵝賓館點心師教你做蝦餃 🦐 [DimSum & Chill] Former 5-Star Luxury Hotel Chef Teaches You to Make Har Gow

蝦餃餡配方 Har Gow Filling Recipe: 生蝦肉250克 shrimp 250g 肥豬肉粒50克 diced pork 50g 豬油35克 lard 35g: https://amzn.to/2WKuxFG 鹽3克 salt 3g: https://amzn.to/34FipKu 雞精粉2克 meat extract seasoning 2g: https://amzn.to/3hqW5tD 白糖3克 sugar 3g: https://amzn.to/2WJeHv2 麻油適量 sesame oil: https://amzn.to/3rqPdkb 胡椒粉適量 black pepper: https://amzn.to/3hfJAAN 蝦餃皮配方 Har Gow Skin Recipe: 澄麵150克 wheat flour 150g: https://amzn.to/3nKYrWx 生粉150克 potato starch 150g: https://amzn.to/3aD9Gwk 豬油2克 lard 2g: https://amzn.to/2WKuxFG 水350克 water 350g 工具 Tools: 義大利Ruffoni煎pan 10.25-inch Ruffoni frying pan: https://amzn.to/34EEsRR 鍋 Wok: https://amzn.to/34I5ffX KitchenAid攪拌機 / KitchenAid Stand Mixer: https://amzn.to/2KSMkb6 焗爐紙 / Baking sheets: https://amzn.to/3rpiaND 打算買Tesla的朋友，歡迎使用我的連結訂購，可獲額外優惠：https://ts.la/yao665289 If you're ordering a Tesla product, feel free to use my referral link and get extra rewards: https://ts.la/yao665289. 如果你有任何疑問或意見，歡迎在留言區留言。如果想支持本頻度和收看更多點心製作視頻，建議使用以上Amazon鏈接選購材料和工具。謝謝！ If you have any questions or feedback, feel free to leave a comment. If you would like to support this channel and see more dim sum tutorial videos, please consider using the Amazon Affiliate links to purchase your ingredients and tools. Thank you!