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How to make Dudhi na Muthia Ingredients - 500 grams - Coarse Wheat Flour 500 grams - Grated Bottle gourd (Lauki / Dudhi) 50 grams - Regular Wheat Flour 25 grams - Besan 5 tbspoon - Ginger Green Chilli Paste As required - Refined Oil 1/2 Cup - Curd 1 tspoon - Turmeric Powder 1 tspoon - Kashmiri Red Chilli Powder As per taste - Salt 1 tspoon - Asafoetida / Hing 4 tspoon - Sugar 1 tspoon - Carrom Seeds / Ajwain 1 tspoon - Cooking Soda 2 - Dry Red Chillies 3 tsp - Sesame Seeds (Safed Til) 2 tsp - Mustard Seeds (Rai) 5-7 - Curry Leaves As required - Water #દૂધીનાં_મુઠીયા #nigamthakkarrecipes #dudhi_na_muthia #lauki_ke_muthiya #traditional_gujarati_recipe #muthia #gujaratifood #foodblogger #noonion_nogarlic_recipe #satvikfood #gujarati_thali #pushtimarg_samagri #sakhdi #handvo #steamed_food #diet_food #healthy_recipe #garam_nashta #shallow_fry #teatime_snacks #gujarati_farsan #deshi_food Dudhi Na Muthia Banavta Sikho, How to make Dudhi na Muthia, Traditional Recipe of Gujarat, Gujarati Farsan, Festival Special, Dinner Recipe, Evening Snacks, Breakfast, Steam Food, Healthy Tasty Muthia, Muthia Recipe by Nigam Thakkar, Muthia, Tempering Food, Gujarati Recipe, Gujarati Channel, Kanda Lasan Vagar Banavo, Maa ke Hath ka Khana, Roj ni Rasoi, Rasoi Show, Paramparik Vangi, Visarati Jati Vaangi, spongy soft Muthia, Pushtimarg Samagri, Jain Food, Famous of Gujarat For More Recipe Subscribe My YouTube Channel    / @nigamthakkarrecipes   Like and Follow My Facebook Page   / nigamthakkarrecipes