NO BAKE CHOCOLATE CAKE скачать в хорошем качестве

NO BAKE CHOCOLATE CAKE

Looking for a quick dessert without using an oven? This No-Bake Chocolate Biscuit Cake is rich, creamy, and perfect for any occasion. Made with broken biscuits coated in a smooth chocolate glaze and chilled until set — simple ingredients, amazing results! Ingredients Biscuit Layer 250 g plain biscuits (broken into pieces) Chocolate Sauce / Glaze 1½ cups chocolate chips (≈250 g) ½ cup butter (≈115–120 g), room temperature 200 g heavy cream (≈¾ cup), room temperature Method Line a pan with parchment paper and set aside. Break the biscuits into medium pieces (do not crush). In a microwave-safe bowl, add chocolate chips and butter. Microwave for 30 seconds, then mix until melted and smooth. add heavy cream and mix well to form a glossy chocolate sauce. Pour some of the chocolate sauce over the biscuits and mix until fully coated. Transfer the mixture into the prepared pan and level it gently. Pour the remaining chocolate sauce evenly on top. Refrigerate for 2–3 hours or until fully set. Slice and enjoy your no-bake chocolate biscuit cake 🍰 #NoBakeCake #ChocolateBiscuitCake #NoOvenDessert #EasyDessertRecipe #ChocolateLovers #QuickDessert #HomemadeDessert #BiscuitCake #NoBakeDesserts #SimpleRecipes