Is This $10,000 Crème Brûlée Worth It? скачать в хорошем качестве

Is This $10,000 Crème Brûlée Worth It?

Watch this video in your language. To do this, press CC, turn on subtitles, and select your language in the settings ⚙️. This Crème Brûlée is a true French classic! 🍮✨ Silky smooth custard topped with a golden, caramelized sugar crust that cracks perfectly with every spoonful. It’s simple, quick to prepare, and absolutely irresistible. The contrast between creamy and crunchy makes this dessert a showstopper every single time. With this recipe, you’ll learn how to make an authentic crème brûlée at home — elegant, delicious, and surprisingly easy. Once you try it, you’ll want to make it again and again. 🌍❤️ ⸻ Chapters: 0:00 Introduction 0:21 Heavy Cream 0:24 Trick 0:52 Heat Cream 1:05 Egg Separation 1:10 Vanilla 1:27 Sugar 1:39 Mixing 2:27 Bain-Marie Baking 2:41 MyPet 🐰 3:03 Brown Sugar 3:20 Torch 🔥 3:45 Serving 🍽️ ⸻ Friends, if you liked my video recipe, help support the channel: 👍 Rate the video! It really helps my channel grow. 💬 Write a COMMENT and let me know your thoughts — I’ll be happy to reply. 📢 Share this video with your friends so they can enjoy this classic French dessert too. 🔔 Subscribe to the channel and click the bell so you won’t miss new recipes full of flavor and fun. Thanks for watching & enjoy your Crème Brûlée! 🙌 ———————- Ingredients for Crème Brûlée 🍴 • 🥛 200 g heavy cream • 🥛 50 g full-fat milk • 🥚 3 egg yolks • 🍬 50 g sugar • 🍯 1 tsp vanilla extract • 🍫 About 20 g brown sugar (for caramelizing on top) #CremeBrulee #DessertRecipe #EasyDesserts #SweetTreats #CaramelDessert #FrenchDessert