This video explores the Nakiri, a Japanese vegetable knife, and its unique features. The video highlights the importance of blade thickness and weight in achieving precise cuts and discusses the pros and cons of different Nakiri knives. It also provides recommendations for both high-end and budget-friendly options.
126154 9 месяцев назад 5:45This video reviews a unique tall Nakiri knife from the Xinzuo Zhen series, featuring a Chinese VG10 steel core and a Damascus cladding. The reviewer explores the knife's design, balance, and cutting performance, highlighting its strengths and weaknesses. They also experiment with different sharpening angles to optimize edge durability for various cutting tasks.
5318 1 год назад 5:15