This video demonstrates how to pickle garlic in white vinegar. The process involves combining water, vinegar, and salt, then adding peeled garlic, dill, chilies, and peppercorns to a jar. The mixture is poured over the garlic and refrigerated for two to four weeks, resulting in a flavorful and crunchy pickled garlic that can be enjoyed in various ways.
29533 1 год назад 3:11