Tourtiere

3 месяца назад

This episode of September Pies features a French Canadian meat pie called tourtière. The host is excited to finally make this much-requested pie, which is made with 10 different spices and a potato. The pie is supposed to be eaten at room temperature, and the host discusses the different ways to serve it, including with ketchup or beef gravy.

6 лет назад

This video shows how to make a traditional Acadian Christmas meat pie, passed down through generations. The recipe includes a detailed explanation of how to cook the meat, prepare the crust, and assemble the pie. The video also highlights the importance of family and tradition during the holiday season.