Why-does-my-pizza-dough-shrink

3 года назад

The video explores a common pizza dough issue: excessive elasticity. The creator, who has been experiencing this problem since using a new mixer, tries a slower mixing speed to see if it improves the dough's handling. The video documents the process, including the autolyze, mixing, and resting stages, and concludes with a test of the dough's elasticity.

1 год назад

This video provides a simple guide on how to freeze pizza dough for later use. The process involves freezing the dough after it has finished fermenting, using a greased container and optional plastic wrap for protection. The video also explains how to defrost the dough and how to use it to make pizza.