how-to-score-bread-with-a-lame

4 года назад

This video demonstrates how to use a lame to score bread. The presenter explains how to hold the blade and make different cuts, emphasizing the importance of angle for achieving desired results. They show how scoring affects the loaf's appearance and crumb structure, highlighting the difference between a scored and unscored loaf.

1 год назад

This video focuses on the technique of scoring bread dough without snagging. The baker emphasizes the importance of confidence and using a sharp, dedicated tool like a grignette. They provide practical tips on holding the blade, visualizing the cut, and maintaining a consistent motion.

2 года назад

This video tests whether a curved razor blade produces a better "ear" on sourdough bread than a straight blade. The baker scores two identical loaves with different blades and bakes them in Dutch ovens. The video compares the results and discusses the pros and cons of each blade.