простой-рецепт-ржаной-закваски

1 год назад

This video demonstrates how to prepare rye sourdough for baking. The presenter explains the importance of feeding ratios and provides a detailed guide on how to activate and ripen the sourdough. They also discuss the ideal temperature for fermentation and how to determine when the sourdough is ready for use.

1 год назад

This video provides a step-by-step guide to making sourdough starter using rye flour. The creator shares a secret method for developing different types of sourdough starters, including wheat and oatmeal, using a single starter. The video also covers how to feed the starter, identify when it's ready, and store it for future use.