This video shows how to make Beet Jeonggwa, a traditional Korean dessert made by boiling beets in sugar syrup. The process involves steaming the beets, soaking them in syrup, and then drying them. The video also demonstrates how to use the Beet Jeonggwa as an ingredient in rice cake.
37159 4 года назад 5:15This video demonstrates how to make colorful, candy-shaped Jeolpyeon (rice cake). The process involves kneading rice flour, steaming it with sugar, and then shaping the dough into various colors. The video emphasizes the importance of kneading the dough until it becomes smooth and chewy.
1662173 6 лет назад 8:33This video shows how to make a refreshing blueberry popsicle agar jelly. The creator emphasizes the importance of taste over appearance, using less sugar for a more natural flavor. The video includes detailed instructions on how to prepare the agar jelly, including tips for achieving the desired texture and shape.
923157 5 лет назад 5:31