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3 года назад

This video teaches viewers how to make chocolate macarons using the Swiss meringue method. The video emphasizes the importance of precise ingredient measurements and demonstrates the proper technique for macaronage. It also provides tips for baking and drying the macarons, ensuring a successful outcome.

4 года назад

This video demonstrates how to make French macarons with non-hollow shells. The process involves making a stiff meringue, carefully folding in almond flour and icing sugar, and piping the batter onto baking sheets. The video also provides tips for achieving the perfect macaronage and baking time for different ovens.