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Ingredient for chana dal masala Chana dal – 250 g Red chilli powder – 1 tablespoon Kashmiri / plain red chilli powder – 1 tablespoon Coriander powder – 2 tablespoons Garam masala – 1 teaspoon Salt – to taste Turmeric powder – 1 tablespoon Dry red chillies – 2 Jeera (cumin seeds) – 1 tablespoon Bay leaves – 2 Ginger-garlic paste – 2 tablespoons Tomatoes – 3 (chopped) Onions – 3 (chopped) Thank you so much for watching this video till the end! I really hope you enjoyed this Chana Dal Masala recipe and found it helpful and easy to follow. Your support means a lot to me and motivates me to bring more delicious, simple, and healthy recipes for you every time. If you liked this video, please don’t forget to hit the like button, subscribe to my channel, and share this video with your friends and family who love homemade food. I would also love to hear from you, so please comment below and tell me how your Chana Dal Masala turned out or what recipe you would like to see next. Thank you once again for your love and support. See you in my next video. Until then, happy cooking and take care! 🌸🍲 #ChanaDalMasala #IndianFood #HomeCooking #DalRecipe #VegRecipe #HealthyFood #DesiFood #FoodLovers #CookingVideo #EasyRecipes #TastyFood #InstaFood #YouTubeCooking #KitchenDiaries #FoodReels