Pineapple Chicken With Fried Rice Recipe By SooperChef скачать в хорошем качестве

Pineapple Chicken With Fried Rice Recipe By SooperChef

Presenting you a unique delicious combination of Pineapple Chicken with Fried Rice. An absolute perfect meal combination made with K&N’s Tender Pops is a must try at your iftar dawat and dinner. Try out this Quick and easy Pineapple Chicken with Fried Rice and share your feedback with us. Pineapple Chicken With Fried Rice Ingredients for Scrambled Eggs: Eggs 3 Salt to taste Black pepper (crushed) 1 tsp Orange food color a pinch Oil 1 tbsp Ingredients for Fried Rice: Oil 3 tbsp Scrambled eggs Garlic 1 tbsp Carrots (chopped) 1/2 cup Capsicum (chopped) 1/2cup Corn (boiled) 1/2 cup Salt to taste Black Pepper (crushed) 1 tsp Soy Sauce 2 tbsp Hot Sauce 1 tbsp Vinegar 1 tbsp Boiled Rice 4 cups Green Onion (chopped) 1 cup Ingredients for Pineapple Chicken: K&N’s Tender Pops 780g Oil 2 tbsp Garlic (chopped) 1 tbsp Onion (cubes) 1/2 cup Red Bell Pepper (cubes) 1 cup Capsicum (cubes) 1/2 cup Pineapple Chunks 1 cup Salt to taste Black Pepper (crushed) 1 tsp Red Chili flakes 1 tsp Pineapple Juice 1 cup Soy Sauce 2 tbsp Slurry (corn flour 1 tsp + water 1 tbsp) 1 tbsp Pineapple juice 1 cup Directions for Scrambled Eggs Preparation: 1. In a bowl add eggs, salt, black pepper, orange food color and whisk well. 2. In a pan heat oil and add the prepared egg mixture. Scramble until fully cooked. Set aside. Directions for Egg Fried Rice: 3. In wok heat oil, add garlic and sauté for a minute or until light golden brown. Add carrot, capsicum, and corn and sauté for 2-3 minutes. 4. Add salt, black pepper, soy sauce, hot sauce, vinegar, and cook for another 2-3 minutes. Add boiled rice, scrambled eggs and green onion. Mix and cook on high flame for 2-3 minutes and take off the flame. Directions for Pineapple Chicken: 5. Prepare K&N’s tender pops as per instructions on the pack. 6. Now, heat oil in a wok and sauté garlic until light golden brown. Add onion, capsicum, red bell pepper, and pineapple chunks and cook for 2-3 minutes. Add salt, black pepper, red chili flakes, soy sauce, mix and cook for a minute. 7. Now add pineapple juice and bring it to boil. Add slurry and cook until desired consistency has reached. 8. Lastly add prepared K&N’s Tender Pops and cook for a minute. 9. Your Pineapple Chicken is ready. Serve with Egg Fried Rice. Preparation Time: 30mins Cooking Time: 30mins Servings: 4-5eapple Chicken With Fried Rice