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Want to know how to make collagen-rich turkey bone broth from scratch — and exactly how to get that golden, gelled finish without supplements or shortcuts. In this step-by-step demo, I’ll show you how to prep your bones, pull real collagen, and turn leftovers into a nourishing broth you can sip, store, or use in your favorite recipes. 🔪 In this video, you’ll learn: How to prep bones for maximum collagen release The ideal simmer time for flavor and gel How to tell if it’s done (and what “gelled” actually looks like) The best ways to strain, cool, and store your bone broth 💬 Drop a comment if you’ve ever made your own broth — or if this inspired you to finally try it! 👍 Like the video if this helped 🔔 Subscribe for more of all things health! 🍲 Want to use this broth in something delicious? Check out my anti-inflammatory bean soup recipe here — it’s one of my favorite ways to put this broth to work: 👉 • Twice a Day, Every Day: A Soup to Fight In... 📲 Stay connected: ➡️ Instagram: / realmichellebray ➡️ Facebook: / realmichellebray #BoneBroth #CollagenRecipe #TurkeyBroth #GutHealth #RealFood #HomemadeBroth #NoWasteCooking #HealthTips #WomensHealth #LongevityForWomen #LifeAfter40 #WellnessOver40 #ReverseAging #HealthyAging #HealthAndWellness #WellnessForWomen #HealthyLifestyle