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Subscribe to @shanaz Rafiq RECIPE BLOG WITH ALL THE PRINTABLES RECIPES - https://www.shanazrafiq.com Mutton/Beef Shami Kabab Recipe Video Indulge in these rich meat kababs made with boneless meat, lentils, and spices. These crispy patties are a true culinary delight. In this video, I will guide you through the step-by-step process of making perfect kababs and homemade shami kabab masala powder and how to store them in the freezer. I hope you will enjoy all my recipe videos. Do remember to LIKE and SUBSCRIBE to my channel so that I can keep making more such content. 0:00 Intro 0:29 How to cook meat for kababs 2:00 Grind and shape the shami kababs 2:43 Frying Shami Kababs 3:34 Shami Kabab Masala Powder 4:47 How to freeze the Kababs Ingredients For Kabab 1 kilogram of Meat (mutton/beef) boneless 1 cup chana dal (washed and soaked for 1 hour) 2 tbsp chopped ginger 2 tbsp chopped garlic 1 medium onion roughly chopped 3 tbsp homemade shami kabab masala powder 2 tsp salt 300 ml water for cooker 5 tbsp cooking oil 1 cup chopped coriander leaves 1 cup chopped mint leaves 2-4 green chilies 2 tbsp lemon juice 2 egg Shami Kabab Masala Powder 20 dry Kashmiri red chilies 3 tbsp coriander seeds 2 tbsp cumin seeds 1 tbsp black peppercorn 2 tsp shahi jeera 1 tsp methi seeds Whole garam masala 10 green cardamom 2 brown cardamom 3 pieces of cinnamon 1 inch each 10 cloves 2 pieces of mace 3 bay leaves If you have tried this dish, kindly give feedback in the comment section and send me your pics of the dishes you tried through email or DM on Instagram. Do not forget to subscribe to my YouTube channel and share it with your friends. You can follow me here Facebook: / rafiqshahnaz Instagram: / rafiqshahnaz Twitter: / shahnazrafiq Pinterest: / shahnazrafi. . Watch more recipe videos on Youtube Channel: / shanazrafiq Email me: shanazrafiqblog@gmail.com