Cabbages! 🥬 for chicken kottu🍗 potato cheese rolls, pineapple salad & more! скачать в хорошем качестве

Cabbages! 🥬 for chicken kottu🍗 potato cheese rolls, pineapple salad & more!

I assembled carrots,leeks,cabbage,and an array of essential ingredients,meticulously slicing hot wheat bread brought from the kottu shop in the market into immaculately thin pieces.The making of kottu traditionally occurred in an iron plate.A space for the wood-burning stove was thoughtfully arranged by my younger brother,showcasing an inspiring initiative.Since that moment, kottu had been masterfully hammered on iron plate.The wonderful sound resonated as the wheat bread pieces sizzled on the metal plate mingled with chicken broth,transforming into a red hue in the shimmering oil,It is impossible to determine whether the sensation of the bubbles is pleasant in this context. In a culinary endeavor, purple cabbage is meticulously thinly sliced and accompanied by a slender cucumber, merging with the pineapple to craft a tangy and spicy salad, evoking the distinctive flavor of kottu.Uncles Kalu,Some, and Sumith congregate the following day.A delectable dish of shrimp tempura, brimming with capsicum and cabbage,is complemented by a rich filling of crushed bread slices soaked in grated potato and spread of cheese on the plate. Two bundles of mushrooms were torn into two or three pieces,and sprinkled with salt,turmeric,and pepper,they seemed to quiver with a sense of modesty when plunged into the hot oil,shouting 'chas' as they twisted and turned.A handful of milk was added to the golden mushrooms,stirred,and sautéed with boiled diced carrots and green peas. This mixture was then lovingly stuffed into boiled and wilted cabbage leaves and steamed once more until resulting in a dish worthy of any distinguished dining table. I made a 'coconut sambal' using a traditional hand grinder and a cabbage omelet was also prepared with incorporating tomatoes plucked from the home garden in the previous day to ensure my brother would not feel the comfortable absence of non-veg dish in the table. Embrace the nature..🌿 Be good, do good, enjoy this flying life and depart..🙏🏽 May Triple Gems Bless You!! With love, Poorna 🧡 ************ 💬 Did you enjoy this video? Let me know in the comments below! ✨ And if you like this video, consider subscribing to Poorna - The nature Girl using this Link! ⤵️ https://www.youtube.com/c/PoornaThena... ************* Welcome to the official YouTube channel of Poorna - The Nature Girl! Immerse yourself in the rich world of Sri Lankan cuisine, culture, and the serene beauty of our countryside. 💛🇱🇰 Are you intrigued by the idea of using completely natural ingredients, eco-friendly cooking methods, and exploring life in another country? Here, you'll watch me harvest and hand-cook every meal, demonstrating an environmentally friendly and healthy approach to cooking. ➡️ I'm Poorna, hailing from the lush paradise of Sri Lanka in the Indian Ocean. Ayubowan...! I will be your guide, introducing you to the vibrant landscapes, authentic Sri Lankan meals, folklore, art, and more. From the moment you join me, you'll embark on a journey that highlights the unique flavors and traditions of Sri Lankan cuisine, all while appreciating the natural beauty of our environment. Through carefully crafted shots and audio, you'll almost be able to smell and taste the food. My videos also showcase traditional Sri Lankan cooking implements and methods. You'll find recipes for delicious, authentic foods and the stories behind artistic drawings, making this a unique challenge for me on social media. Expect to see everything from the initial harvest of fresh ingredients to the final preparation of mouthwatering dishes. One of the key aspects of my channel is the emphasis on sustainability and the use of eco-friendly cooking practices. Whether it's creating meals from scratch using home-grown produce or sharing tips on reducing waste in the kitchen, I aim to inspire you to adopt a more sustainable lifestyle. ➡️ You will also get to experience a slice of life in Sri Lanka, seeing how we live, celebrate, and enjoy the simple pleasures of our island life. My goal is to provide a comprehensive and immersive experience, so you feel a genuine connection to our culture and culinary heritage. Thank you for joining me on this journey! Your support means the world to me, and I can't wait to share more of Sri Lanka's beauty and flavor with you. I am excited to share my home and our traditions with you! 🎬 Subscribe to my channel and hit the bell (🔔) to never miss a video! ************* All rights reserved Poorna-The nature girl ©️ ************* ✅ Follow Poorna - The nature Girl on social media: Facebook ▶️   / slnaturegirl   Instagram ▶️   / poorna_the_nature_girl   ✅ Watch all my videos(playlist) -    • poorna- The nature girl   ✅ Music: Poorna - The nature girl ©️ ************* #Poorna #PoornaTheNatureGirl #SriLankanCuisine #kottu #cabbage