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On this episode of Cookin’ with Tee, I’m making my Gumbo Collard Greens and showing y’all how we serve it at SoulPhil — with a little twist that everybody pulls up for and loves. This dish brings together classic gumbo flavors, slow-cooked collards, and a rich roux, served over rice just how we do it during the residency. I’m also sharing a fun mini demo where we roll the gumbo + rice into lumpia for a playful bite — but don’t worry, the gumbo stays the main character. Perfect for cold nights, big pots, and feeding people with love. 🛒 Updated Shop List Protein & Sausage 1 lb andouille sausage, diced 1 lb crab meat (fresh or lump, optional: crab claws) Vegetables (Holy Trinity + Collards) 1 large onion, diced 1 large green bell pepper, diced 3 celery stalks, diced 4 cloves garlic, minced 1 shallot, minced 1 lb collard greens, chiffonade Liquids & Stock 4 cups stock 2 cups water 1 Tbsp tomato paste 1 Tbsp Worcestershire sauce Roux ½ cup flour ½ cup vegetable oil or butter Seasoning & Spice 2 tsp smoked paprika 1 tsp cayenne (adjust to taste) 2 tsp onion powder 2 tsp garlic powder 1 tsp pepper 1 tsp minced onions dried 1 tsp seasoning salt 1 bunch thyme 2-3 bay leaves 1 tsp thyme 2 bay leaves Salt & pepper to taste Hot sauce (optional) Rice + Lumpia Demo Cooked rice (for serving) Lumpia wrappers (1 pack) Eggs (for egg wash) Spicy suka Extras / Garnish Green onions, sliced 🔪 Prep List Meat: Slice sausage, prep crab Veggies: Dice onion, bell pepper, celery; mince garlic; chop collards Stock: Make chicken stock if not using store-bought Roux: Measure flour & oil Rice: Cook and hold warm; extra for mini lumpia demo Lumpia Demo: Set up wrappers, eggs, spicy suka Garnish: Slice green onions The recipe is down below. Thank you for tuning in! Just note you can feel free to add whatever your heart desires to this recipe. If you decide to make this dish, take a photo and tag me on instagram @cheftianagee and throw the hashtag #cookinwithtee! Social Media Links Instagram: / cheftianagee Tiktok: / _everythingtee Facebook: https://www.facebook.com/cheftianagee... Twitter: / cheftianagee Click here for bloopers: