Crispy Sabudana Vada Recipe | Upvas Special Kurkure Sabudana Vade | Easy Fasting Snack скачать в хорошем качестве

Crispy Sabudana Vada Recipe | Upvas Special Kurkure Sabudana Vade | Easy Fasting Snack

Aaj main bana rahi hoon bilkul market jaisa kurkura aur tasty Sabudana Vada 🥔✨ Yeh recipe vrat (upvas) ke liye perfect hai aur bahut hi kam ingredients se aasani se ban jaati hai. Bahar se crispy aur andar se soft – har bite me mazedaar swaad! Is recipe me main aapko sabudana soak karne ka sahi tarika, perfect binding ka secret aur deep fry karte waqt kin baaton ka dhyaan rakhna hai – sab detail me bataungi. Agar aapko meri recipe pasand aaye to video ko like 👍 karein, share karein aur channel Riyanshi Shinde Vlog ko subscribe karna na bhoolein ❤️ 🥔 Ingredients: 1 cup sabudana (bheega hua) 2 ubale hue aloo ½ cup bhuni hui moongfali (crushed) 2 hari mirch (bareek kati hui) Thoda sa hara dhaniya Sendha namak (swad anusar) ½ tsp jeera Tel (talne ke liye) 👩‍🍳 Banane ki Vidhi (Short): Sabudana ko 5–6 ghante ya overnight bhigo kar rakhein. Ek bowl me sabudana, mashed aloo, moongfali, mirch, namak aur jeera mix karein. Chhote-chhote vade shape karein. Garam tel me medium flame par golden aur crispy hone tak talein. Hari chutney ya dahi ke saath serve karein. #breakfastrecipe #easynashta #kandapoha #maharashtrianrecipe