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🍳 Today’s Video: Grocery Haul & Japanese Home Cooking In this video, I went shopping at a Japanese supermarket in Japan and picked up some fresh sashimi, veggies, fruits, snacks and condiments. Then, I cooked a delicious Japanese home-style dish: Japchae with beef, vegetables, and glass noodles, and also shared easy melon decorated ideas! 💬 Let me know in the comments which item you’d like to try! I hope this video gives you some ideas for your next trip to Japan. 👍 Don’t forget to like and subscribe for more Japanese snack & food content! ⏱️Timestamps 00:00 Intro 00:36 Veggies 01:11 Fruit 01:21 Salmon fillet 01:32 Sashimi 01:50 Frozen pizza 02:10 Chilled food 02:32 Cheese 02:43 Pudding 02:54 Seasonings 03:23 snack 04:08 Haul 06:17 Plum seaweed 06:59 Kaki no Tane 08:08 Shichimi rice cracker 09:10 Pudding 10:07 Sakeru cheese (string cheese) 11:04 Recipe highlight ✨ Products featured in this video ✨ Official product pages are linked below, so check them out if you’re interested! •Nori with Ume Filling – Kanro 海苔はさみ焼− カンロ株式会社 https://kanro.jp/collections/sozaikashi •Kaki no Tane (Rice Crackers) – Naniwaya Seika 柿の種− 浪花屋製菓 https://naniwayaseika.co.jp/?mode=grp... •Shichimi Arare (Spicy Rice Crackers) – Hizatsuki Seika 鬼七味あられ−ひざつき製菓 https://www.hizatsuki.com/products/ •Jersey Milk Pudding – Ohayo Dairy ジャージー牛乳プリン カフェラテ−オハヨー乳業 https://www.ohayo-milk.co.jp/dessert/ •String Cheese – Megmilk Snow Brand さけるチーズ−雪印メグミルク https://www.meg-snow.com/hokkaido100/... How to Make Beef & Vegetable Japchae 1. Prepare ingredients • Julienne the vegetables such as paprika and onion. • Cut the beef slices into bite-sized pieces. 2. Stir-fry vegetables and beef • Stir-fry the vegetables first. • When they are partially cooked, add the beef and continue stir-frying. • Add your seasonings (soy sauce, sugar, garlic, sesame oil, etc.). 3. Cook the noodles • Push the stir-fried ingredients to one side of the pan to make space. • Add 400 ml of water and put the glass noodles in the water to cook. 4. Combine everything • When the noodles are soft and cooked through, mix everything together evenly. 5. Finish • Sprinkle chopped green onions on top. • Serve and enjoy!