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One-pot meals are the most convenient to have with limited efforts; and just mixing all spices, vegetables and rice. All you need is a pressure cooker to make this Veg Pulao. Love M #VegPulao #PulaoRice #ChefMeghna Ingredients: 1 cup soaked rice 2 tsp ghee 1 spoon oil 1/2 tsp Jeera (Cumin Seeds) 1 bay leave 1 small stick of cinnamon 3-4 cloves 1 tsp ginger garlic paste 1-2 chopped green chillies 1/2 finely chopped onion Green peas Chopped carrots, Chopped cauliflower Chopped capsicum 1/2 tsp Haldi 1/2 tsp biryani masala (or alternatively garam masala) Salt Serve with curd Method: This is super easy pulao; need pressure cooker and 2 whistles are good enough Heat up cooker Add 2 tsp ghee (saturated butter) Add 2 spoon oil Add 1/2 tsp Jeera Add some spices - 1 bay leaves, 1 small stick of cinnamon & a few cloves As you hear cracking sound of Jeera, add ginger-garlic paste 1 tsp add 1-2 chopped green chillies add 1/2 finely chopped onion Now add whatever veggies you like or have at home to this pulao Add some green peas, chopped carrots, chopped french beans and cauliflower chopped Mix well Time to add dry spices add 1/2 tsp turmeric powder (Haldi) add 1/2 tsp biryani masala (alternative garam masala) Add some chopped capsicum at last Mix well Now add soaked rice Mix well and let it roast for some time Time to add salt Add water same quantity as rice Now close the cooker and wait for 2 whistles Let cooker now cool down, open the cooker and serve hot pulao with curd, chillies and onions. 00:00 - Making of Veg Pulao 00:12 - Instant pulao in 2 whistles 00:29 - Preparing the ingredients 01:40 - Adding the veggies 02:34 - Biriyani Masala magic 03:00 - In goes the rice 03:49 - Wait for 2 whistles 04:11 - Plating time Click Here to Subscribe:- http://bit.ly/MeghnaFoodMagicYT Meghna's Food Magic - Facebook: / meghnasfoodmagic Twitter: / meghnafoodmagic Instagram: / meghnasfoodmagic Website: https://www.chefmeghnas.in