Cream Cheese Garlic Bread (Korean Street Food) - Bánh mì phô mai bơ tỏi Hàn Quốc скачать в хорошем качестве

Cream Cheese Garlic Bread (Korean Street Food) - Bánh mì phô mai bơ tỏi Hàn Quốc

Cream Cheese Garlic Bread (Korean Street Food) Recipe (6 breads) **** If you want to cut the calories: reduce sugar and cream cheese amount in the cream cheese mixture (or even skip the cream cheese). Just dip store-bought buns into the super quick and easy to make garlic sauce, then bake the breads at 160C for 10 minutes and you have a wonderful breakfast or snack during the day 1. The bread making (if you want to save time, you can always use store-bought soft buns) 150ml warm milk 20g (1.5 tbsp) sugar 4g (1 tsp) instant yeast 280g (2 cups + 3 tbsp) bread flour 1g (1/4 tsp) salt 1 medium egg 30g (2 tbsp) soft unsalted butter 2. The cheese sauce 400g (1 2/3 cup) cream cheese 80g (1/3 cup) heavy cream 50g (4 tbsp) sugar 3. Butter garlic sauce 200g butter (1 cup) 50g minced garlic (6 tbsp) 20g honey (1 tbsp) 50g sweet condensed milk (2.5 tbsp) 1 egg 1 tbsp dried parsley My hand mixer: https://amzn.to/2z9j8XI My baking and camera equipments: https://www.amazon.com/shop/thythan Hope you enjoy and thanks for watching ;) If you like it, please click 'Like' and 'Subscribe' :    / thythan_sweetrecipes   ****Disclaimer: Links in the description are typically affiliate links that if you click on one of the product links, I’ll receive a small commission (that won't charge you extra). This helps support my channel and allows me to continue making videos like this. Thank you for the support!