Basundi Recipe|Thick & Creamy Basundi|Easy Traditional Sweet|Classic sweet prepared during occasions скачать в хорошем качестве

Basundi Recipe|Thick & Creamy Basundi|Easy Traditional Sweet|Classic sweet prepared during occasions

Basundi Recipe | Thick & Creamy Basundi | Easy Traditional Sweet Today I’m sharing a rich and creamy Basundi recipe, a traditional Indian dessert made by slow-cooking milk until it becomes thick and flavorful. Sweetened perfectly and flavored with cardamom, saffron, and dry fruits, basundi is a classic sweet often prepared during festivals and special occasions. This easy homemade basundi has a silky texture and royal taste. It can be served warm or chilled and pairs beautifully with poori or jalebi. 👉 If you enjoyed this recipe, please like, share, and subscribe to my channel for more traditional and homemade sweet recipes. Ingredients: Milk, sugar, cardamom, saffron, almonds, pistachios, cashews. Serving suggestion: Serve chilled or warm. #Basundi #IndianDessert #TraditionalSweet #MilkDessert #FestivalSpecial #HomemadeSweets #EasyRecipes #HomeCooking