Скачать с ютуб 開箱Costco羊肉塊！意想不到的高質量肉品！Costco’s New Premium Goat Meat Cubes Are a Must-Have в хорошем качестве

開箱Costco羊肉塊！意想不到的高質量肉品！Costco’s New Premium Goat Meat Cubes Are a Must-Have

Costco新產品！在Costco看到了就一定要買喔！這是我吃過最好吃的超高質量的羊肉品質！If you see this goat meat cubes at Costco, you must buy them! Costco New Products!This is the best quality goat meat I've ever eaten! 主要食材： • 帶骨羊肉塊, 我在美國Costco購買的！超讚的！大大推薦！ • 有機紅蘿蔔（各種顏色） • 白蘿蔔 • 洋蔥 • 大蒜 • 青蔥 • 薑 • 這道湯不需額外調味，以保留羊肉的原汁原味。 3. 準備步驟： • 將冷凍的羊肉塊放入鍋中。 • 將冷水倒入，確保羊肉完全浸泡。 • 用中大火煮到快滾了就關火。去血水！ • 瀝乾後用溫水沖洗一下，確保乾淨但不流失鮮味。 • 準備根莖類蔬菜： • 將紅蘿蔔、白蘿蔔削皮切成適口大小。 • 洋蔥切塊，青蔥切段，薑切片。 • 大蒜備用。 4. 烹煮與享用： • 鍋內放入羊肉塊，並加入所有蔬菜與水。 • 加入足量清水，確保所有食材都被覆蓋。 • 煮滾後轉小火，加蓋燉煮 1.5到3 小時，直到羊肉軟嫩、湯汁濃郁。 • 盛裝熱騰騰的羊肉湯到碗中，每碗都有滿滿的鮮甜軟嫩羊肉與清甜的蔬菜。 • 可選擇撒上新鮮青蔥作為點綴。 這道湯完全不用額外調味料，就吃原味，依然能散發迷人的香氣與豐富的層次感。 6. 台灣羊肉爐文化 - 我超愛吃羊肉爐的！ • 羊肉爐在台灣的特別受歡迎，特別是在冬季。 • 這就是一道適合家人朋友聚餐的料理，兼具溫暖與滋補效果。 • 台式羊肉爐通常會搭配多種新鮮蔬菜與藥膳，形成均衡又美味的一餐。 Costco New Product! If You See This at Costco, You Must Buy It! This is the highest-quality goat meat I've ever had—absolutely delicious! Main Ingredients: Bone-in goat meat cubes – I bought them at Costco in the U.S.! Absolutely amazing! Highly recommended! Organic carrots (various colors) White radish Onion Garlic Green onions Ginger No additional seasoning needed – the soup preserves the pure, rich flavor of the goat meat. Preparation Steps: Prepping the Meat: Place the frozen goat meat cubes into a pot. Pour in cold water, ensuring the meat is fully submerged. Heat over medium-high until it almost reaches a boil, then turn off the heat—this helps remove the blood. Drain the water and rinse the meat with warm water to clean it while maintaining its fresh taste. Prepping the Vegetables: Peel and cut the carrots and white radish into bite-sized pieces. Cut the onion into chunks, green onions into sections, and ginger into slices. Keep the garlic cloves whole for later use. Cooking & Enjoying: Place the goat meat cubes into a pot, then add all the prepared vegetables and water. Pour in enough water to fully cover all ingredients. Bring to a boil, then reduce to low heat, cover, and simmer for 1.5 to 3 hours until the meat is tender and the broth is rich. Serve the hot goat meat soup in bowls, ensuring each serving has tender, juicy meat and naturally sweet vegetables. Optionally, garnish with fresh green onions. 💡 No extra seasoning is needed! This soup is all about the natural aroma and deep, layered flavors of the ingredients. Taiwanese Goat Meat Hot Pot Culture – I Love It! Goat meat hot pot is especially popular in Taiwan, particularly during the winter months. It's a perfect dish for family gatherings, offering both warmth and nourishment. Taiwanese-style goat meat hot pot is often paired with fresh vegetables and herbal ingredients, creating a balanced and flavorful meal. 美味爆表！我買過最高質量的Costco好市多羊肉塊！The highest-quality Costco Goat Meat Cubes! YUM! 別忘了看看我其他的視頻 Don't forget to check out my other videos! ：） 萍萍譜食樂 Priscilla's Joyful Kitchen Notes - Youtube 視頻主畫面    / @priscillasjoyfulkitchennotes   我愛做菜，愛美食，更愛與朋友們分享生活中的大小經驗！雖說世上無完美之事，但我總是願意帶著一份喜悅和創新態度來豐富自己的生活。我從自己拍攝Youtube視頻以來，也都是自己做影片的剪接和配音。我為興趣而做，樂在其中！我選擇平衡的生活，所以我每一週到一週半會發布一部新的視頻，我不趕進度，不為保持流量而拍視頻。相信您也是應該是願意過著健康，平衡的生活吧！:) 感謝Gabe Van Sloun/陳帥全為我做優美的原創視頻鋼琴音樂。如果您喜歡我的視頻，請支持訂閱的我頻道！感謝您！ I love cooking and I enjoy eating good & healthy homemade food! I make Youtube videos because I enjoy filming, editing and doing the audio by myself. Thanks to Gabe Van Sloun for composing beautiful original piano music for my videos. Please support and subscribe to my channel! Thank you! 我爱做菜，爱美食，更爱与朋友们分享生活中的大小经验！虽说世上无完美之事，但我总是愿意带着一份喜悦和创新态度来丰富自己的生活。我从自己拍摄Youtube视频以来，也都是自己做影片的剪接和配音。我为兴趣而做，乐在其中！我选择平衡的生活，所以我每一周到一周半会发布一部新的视频。我不赶进度，不为保持流量而拍视频。相信您也是应该是愿意过着健康，平衡的生活吧！ :) 感谢Gabe Van Sloun/陈帅全为我做优美的原创视频钢琴音乐。如果您喜欢我的视频，请支持订阅的我频道！感谢您！